Best 2 Cans Sichuan(szechuan) Preserved Vegetable-shredded

Sichuan Preserved Vegetable

Also known as Suchuan preserved mustard stem or Sichuan preserved radish, this is one of the most popular of large variety of pickled and presered cabbages in China, a specialty of pickled in salt with hot chilies and garlic. It is thenfermented in large pottery tubs and the result is a strikingly piquant pickled vegetable, it is used to give a pleasantly crunchy texture and spicy, strong tasteto stir fried , braised, and to soup. It is alsoused in stuffings or may be thinly sliced and served as a cold appetizer.

2 Cans Sichuan(szechuan) Preserved Vegetable-shredded

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2 Cans Sichuan(szechuan) Preserved Vegetable-shredded Features :

• net wet 12oz
• szechuan preserved vegetable
• This vegetable can be ready to served without cooking to from a delicios dish. As a hot dish or soup. Cook together with pork chicken, beef, etc

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2 Cans Sichuan(szechuan) Reviews, 9.5 out of 10. based on 96 ratings